Sunday, April 10, 2011

From the "Soylent Green is People!" Files

According to LifeSite News, a biotechnology company called Senomyx, which is headquartered in San Diego, has been using aborted fetal cell lines to test food flavor enhancers.
“Using isolated human taste receptors,” the Senomyx website claims, “we created proprietary taste receptor-based assay systems that provide a biochemical or electronic readout when a flavor ingredient interacts with the receptor.”

“What they do not tell the public is that they are using HEK 293 – human embryonic kidney cells taken from an electively aborted baby to produce those receptors,” stated Debi Vinnedge, Executive Director for CGL, the watch dog group that has been monitoring the use of aborted fetal material in medical products and cosmetics for years.
Some fairly well known food and beverage companies have partnered with Senomyx. They include PepsiCo, Kraft Foods, and Nestle (which makes a brand of instant coffee I now used to buy). Campbell Soups had been a Senomyx partner, but not any longer. It's unclear whether the relationship terminated because of Senomyx's alleged use of dead human body parts for its food tests.

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